The amount of sambal oelek you want to use depends on your desired level of spice. Personally, I prefer using 4 tablespoons because the noodles will be spicy but not overpowering with spice. Feel free to add more or less. You can also substitute the brown sugar with other types of sweeteners, such as coconut sugar, maple syrup, or honey (if you’re not vegan).
Pan Fry Tofu