NUTRITION INFORMATION: Amount Per Serving: Calories: 553, Total Fat 14.7g, Saturated Fat: 6.1g, Sodium: 246mg, Cholesterol: 23mg, Total Carbohydrate: 89g, Dietary Fiber: 11.5g, Sugar: 56.6g, Protein 20g
- Prepping the apples ahead: Because the apples are tossed with lemon juice, you can prep them the night before and the apples shouldn’t brown too much.
- Toasting coconut: To toast the coconut, throw it on a pan over medium heat. Let the coconut toast until lightly browned, about 2 to 3 minutes. Stir frequently.