Grown-Up PB&J Toast

Grown Up PB&J Toast

4 from 1 reviews


  • 2 slices of bread (I used La Brea Bakery’s Whole Grain Loaf)
  • 1 and 1/2 TBS unsalted peanut butter
  • 1/2 ripe medium nectarine, diced
  • 810 large blackberries, chopped
  • 2 tsp honey (or add more to taste)


  1. Toast the bread, and spread peanut butter on each toast.
  2. In a small bowl, mix the nectarines and blackberries. Spoon the fruit mixture on top of the toast.
  3. Drizzle a teaspoon of honey on top of each slice of toast.


i]The honey I used was from the [Bay Area Bee Company. If you get a chance, you must try it!