At the Sunday Asian farmers market in Sacramento (around 5th Street, between X Street & Broadway), you can find freshly made tofu from local Chinese tofu makers (such as Hing Wong Soy). They sell ...
I had a strong craving for curry with potatoes a few weeks ago. So, I threw some spices and vegetables into a pot along with some broth and coconut milk. With a few tweaks along the way, that casual ...
If you have made any of my recipes that use coconut milk, you’ll know that I rarely use the entire can of milk in one dish. Now, you’re stuck with half a can of coconut milk. What should you do with ...
When I flipped through Christopher Kimball's Milk Street cookbook weeks ago, his spicy red lentil stew immediately grabbed my attention. The stew is heavy on coconut flavor, which I love in my soups. ...
Even though it has been another hot summer in Sacramento, I still enjoy eating noodle soup for dinner. For example, this zucchini noodle soup is something I made many times in the last few weeks. It ...