Start off your day with this delicious ancient grains chocolate cranberry granola! Makes about 5 cups.
1. I prefer using a silicone mat to prevent the ingredients from burning.[br]2. After burning about a cup of amaranth, I can say with confidence that you should pop only small amounts of amaranth at a time. The heat will not be evenly distributed when you have too many grains in the pot, which increases the chances of burning.[br]3. Feel free to substitute any of the grains or nuts in this recipe![br]4. If you do not have coconut oil, substitute it with other vegetable oils.