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Healthy Nibbles by Lisa Lin
simple, healthy recipes for everyone
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Dinner
Zucchini Noodles with Tomato & Coconut Broth
Ginger and Shallot Cauliflower Rice
Toasted Coconut, Bulgur and Butternut Squash Bowl
Curried Chickpeas with Mint and Cilantro Chutney (Vegan)
Tamarind-Glazed Vegetable Tacos (Vegan)
Leftovers: Red Curry Quinoa with Honey Chili Tofu Stir Fry
Curried Rösti
Pineapple Fried Rice
Coconut Lime Butternut Squash Fried Rice
Green Shakshuka with Kale & Collard Greens
Roasted Tempeh with Tamarind Glaze, Sweet Potatoes & Roasted Chickpeas
Harissa Roasted Cauliflower with Delicata Squash & Chickpeas
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