May 22, 2018
I finally cracked the code on making the flakiest scallion pancakes! They’re thin and crisp on the outside, and when you rip them open, you’ll see all the wonderful layers. Serve them as an appetizer or for dinner! Scallion pancakes (蔥油餅) is one of those traditional Chinese dishes that will please a crowd. In general, they are pan fried so that they get nice and…
