Easy Vegetable Hand Rolls that are a guaranteed crowd pleaser! #vegan #glutenfree | healthynibblesandbits.com

Vegetable Hand Rolls (Temaki)

Colorful, sweet, and savory, these vegetable hand rolls are the perfect light fare for parties or for lunch! Take your hand. Make it into a fist. Move it in a circular motion from the wrist. You’ve just made yourself a hand roll! Now, your turn to tell me a joke! I know, you didn’t come here for me… 

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Spring Thyme and Pork Potstickers | healthynibblesandbits.com

Spinach Thyme & Pork Potstickers {Recipe Redux}

Traditional potstickers get a new twist with spinach and thyme. They’re crisp on the outside and juicy on the inside. Perfect for your next party! Who knew that the dumpling making skills I started learning as an 8-year-old would come in handy 20 years later? I fancy myself being Mama Lin’s favorite kitchen helper. Whenever she pulled out her… 

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A delicious and satisfying Pumpkin Banana Smoothie! | healthynibblesandbits.com

Five-Ingredient Fridays: Pumpkin Banana Smoothie

A creamy, satisfying pumpkin banana smoothie to jump start your day. 5 ingredients, 5 minutes, one happy tummy! I’m not ready to be over pumpkin yet, and I hope you’re not either because you’ll want this pumpkin banana smoothie. If you decide to be done with pumpkin after a large Thanksgiving feast, I suppose that’s… 

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Udon Bowl with Slow Cooker Pork | healthynibblesandbits.com

Udon Bowl with Five Spice Slow Cooker Pork

Melt-in-your-mouth five spice slow cooker pork atop a bed of soft udon noodles. This bowl is the ultimate comfort food! I’m beaming with excitement. In exactly one month, I’ll be off to England for two weeks! I’m ready for my regular cuppa, biscuits (many, many biscuits), warm cornish pasties (hand pies), and muesli in the… 

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50 Easy and Healthy Friendsgiving Recipes | healthynibblesandbits.com

50 Easy and Healthy Friendsgiving Recipes

My very first friensgiving was 4 years ago, during my first year of law school. I decided not to go home because plane tickets were too expensive. Holiday travel is the worst, by the way. Besides, it was almost time for us to hunker down in our respective caves to study for finals. Fortunately, one of my… 

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Pomegranate Glazed Brussels Sprouts

Five-Ingredient Fridays: Pomegranate Glazed Brussels Sprouts

Now that we’ve learned how to make pomegranate molasses, we need to use it! These roasted brussels sprouts have that wonderful tang and sweetness of pomegranates. You’re going to want this for Thanksgiving! Think politics are divisive? Let’s talk brussels sprouts. You either love them (like me) or you hate them (someone who’s not my friend—I… 

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How to Make Pomegranate Molasses | healthynibblesandbits.com

How To Make Pomegranate Molasses

Give your roasts a bit of extra tang with this pomegranate molasses. It’s great for dips and sauces, too! Roll up your sleeves. We’re about to get messy. I first came across this thing called “pomegranate molasses” about three years ago when I flipped through the pages of Heidi Swanson’s Super Natural Every Day (one of my… 

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No Bake Soy Pumpkin Cheesecake | healthynibblesandbits.com

No Bake Soy Pumpkin Cheesecake + A Giveaway!

Luscious pumpkin cheesecake on top of a crisp graham cracker crust with a pecan caramel sauce. THIS is the perfect way to end your Thanksgiving meal. P.S. You’ll never guess that this cheesecake is vegan! Disclosure: I was asked to participate in the “#SoyInspired for Thanksgiving” campaign as a member of the Healthy Aperture Blogger… 

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Ice Cream Sundae | healthynibblesandbits.com

Weekend Musings: Food Photography

A picture is worth a thousand words. This can’t be more true in the world of food photography. I can go to town with words like “delicious,” “yummy,” “scrumptious,” “mouth-watering,” and “finger-lickin’ good,” but really, nothing can quite convey how great something tastes like a good photo. About two months ago, I attended a talk about food photography… 

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Vegan Banana Peanut Butter Ice Cream | healthynibblesandbits.com

Five-Ingredient Fridays: Banana Peanut Butter Ice Cream

Soft banana ice cream laced with coconut peanut butter and a pinch of salt. It’s the ultimate vegan ice cream! I sense your eyes rolling as you realize that I’ve created one of those frozen banana ice cream recipes. You know, those “toss a frozen banana in a blender and you get ice cream” recipes that swept the… 

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Moroccan Beef Chili | healthynibblesandbits.com

One Pot // Moroccan Beef Chili

A hearty beef chili that will keep you warm and satisfied. Tangy and spicy harissa gives additional depth of flavor to this filling dish! We’re in the thick of fall. I can feel it in my toes. No, really. Whenever I wake up in the morning, all I want to do is wrap myself in my… 

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Baked Thai Shrimp Wontons | healthynibblesandbits.com

Baked Thai Shrimp Wontons

These easy baked Thai shrimp wontons are definitely a crowd pleaser. Yes, you can make crispy wontons without frying them! Now that I’ve flipped my calendar to “November,” my mind can begin to digest the holiday season. By the way, even though we’re in November, it’s not time for Christmas yet. So, Best Buy, Michaels, and every other… 

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Pumpkin Pie Peanut Butter Cups

Pumpkin Pie Peanut Butter Cups

Some people want elaborate cakes for their birthday. Me? Just get me some chocolate. No surprise there. It’s my birthday, and I’ll make all the pumpkin pie peanut butter cups in the world if I want to. Will you believe me if I told you that I’ve only been trick-or-treating once in my entire life??… 

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Kale Persimmon Salad with Curry Chickpea Croutons

Kale Persimmon Salad with Curry Chickpea Croutons

This salad was made for fall. It’s filled with kale, fuyu persimmons, peppers, pomegranates, goat cheese, and roasted chickpeas to give your tastebuds a nice sweet and savory bite. Do you see what I see? I see crisp orange fruits waiting to be stripped naked from its waxy exterior. They also like to play coy, making an appearance… 

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Pumpkin Spice Rice Krispies with Oreos | healthynibblesandbits.com

Five-Ingredient Fridays: Pumpkin Spice Rice Krispies Treats with Oreos

Crunchy rice krispies and crushed Oreos come together in this pumpkin spiced marshmallow delight. Feel like a kid again with this delicious treat! I know Snap, Krackle, and Pop very well. As a kid, I saved my quarters and flipped couch cushions for coins just so I could buy a block of those marshmallowy delights wrapped in a light… 

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