Gluten-Free Dutch Baby with Oats and Oranges

This gluten-free Dutch baby is made with rolled oats and it’s high in protein! It’s very easy to prepare: just pour batter into a hot skillet and bake for 20 minutes! Top it with fresh orange slices or your favorite fruit. Now that citrus fruits are in season, I am buying all the blood oranges and cara cara oranges that I can get my hands on. Lately,